|
Old Fashioned Style German Pancakes |
||||
 |
||||
|
Servings: 6 |
||||
|
|
||||
| Amount |
|
Measure |
|
Ingredient -- Preparation Method |
| 1/4 1/4 1/2 3 1 1/4 3 |
c c c lg tb ts tb |
Goat cheese,
softened Milk All-purpose flour Eggs Sugar Kosher salt Butter, unsalted |
||
| Preheat the oven
to 400 degrees. Blend the cheese, milk, flour, eggs, sugar and salt in a blender until smooth and set aside. Melt the butter in a 10" skillet. Pour in the batter and place in the oven to bake for 25 minutes or until the sides are puffy and the top is brown. Either bring the pancake to the table (in its pan) or slide it onto a serving plate. Top with fruit, such as sauteed apple slices. Makes 6 servings. |
||||